Beautiful to behold and wonderful to brew with
The innovative design of the Crystal Eye Dripper is divided into three parts. These distinct zones enhance the brewing potential, aiding in a constant steady flow throughout the coffee bed thereby providing for a consistent and even extraction throughout.
- The top zone is smooth - without ribs - allowing the filter to attach to the wall more reliably, which contains water inside the brewer rather than channelling behind the filter too early,
- The middle zone applies a concave overhead principle rather than the convex principle to the cone dripper, where TIMEMORE recommend is the best area to continue adding water from as it breaks up turbulence and will be easier to control flow rate from,
The third zone has grooves running to the exit to maximise flow whilst avoiding the water stalling in the bed, clogging and causing the coffee to over-extracting. Higher yields and tastier coffee are a goal for all coffee brewing and the Crystal Eye to ensure water runs smoothly down through the dripper unhampered by the usual shortcomings of conventionally designed cone filters.
Each Crystal Eye Dripper includes a starter pack of 10 filter papers. Additional TIMEMORE Filter Papers can be ordered here.