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San Jacinto, Honduras

Strawberry, vanilla, guava

  • €9.50 250G or €32.30 / 1KG

  • You must select a size.
  • You must select a grind.
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Overview

NEW ROAST AVAILABLE 01/05/20

This micro-lot from Honduras is quite literally the fruits of a wonderful experiment. Farm owner, Doña Isaura Martinez (who has traditionally used the washed processing method), decided to take a chance and naturally process this very exclusive, speciality coffee from the very small holding of San Jacinto... and the results are incredible!

This delicious and aromatic coffee has a wonderful balance of fruit, florals and sweetness. It is medium bodied with notes of strawberry and vanilla. We think it's perfect for both espresso and filter brewing.

SKU: #SAN-JACINTO

Details

  • Farm: San Jacinto
  • Varietal: Typica & Red Bourbon
  • Processing: Natural
  • Altitude: 1500-1600 MASL
  • Owner: Doña​ Isaura Martinez
  • Town / City: Florida de Opatoro
  • Region: La Paz
  • Harvest: Dec - Apr 2019