0 Cart
Added to Cart
    You have items in your cart
    You have 1 item in your cart
      Total

      Yeast-Inoculated Honey Process

      Yeast inoculated processing adds unique flavour notes that will wow your palate. And also adds value in ways that helps support producers. During this process, specific flavours can be controlled using specially formulated yeast. Intenso yeast elevates floral and tropical fruit notes and creates a more balanced acidity.

      Burundi Yeast Innoculation from Sucafina Specialty on Vimeo.

       

      You may also like